Fornello

Wood-fired oven with a sea view

In the picturesque harbor of Vathi, where the lights reflect on the tranquil waters of the Ionian Sea, Fornello has, in recent years, become more than just a place to eat. It’s a gastronomic destination, lovingly crafted by Markos, blending traditional recipes with a modern culinary approach.

From morning until late at night, Fornello’s menu satisfies every craving:

Breakfast with a View

Freshly baked croissants, aromatic coffee, fruit juices, and fluffy pancakes – all served with a gentle sea breeze.

Savory Delights

Pastries, toast, club sandwiches, and crepes inspired by Homeric Ithaca – Odysseus, Penelope, Gidaki – filled with authentic ingredients like gouda, feta, mushrooms, and arugula.

Aged Pizza Dough

The crown jewel of the menu. Dough naturally aged, baked in a wood-fired oven, and topped with fresh ingredients, fragrant herbs, and a true Italian flair.

Sweets & Ice Cream

Don’t leave without tasting the handmade orange pie or the fresh ice cream, available in a variety of flavors.

Cocktails & Drinks

In the evening, the venue transforms into a serene seaside spot, offering cocktails, drinks, and lighting that completes the experience.

Everything is crafted with handmade ingredients, care, and a deep love for good food – qualities that you’ll taste in every bite.

With a front-row view of the harbor, Fornello is the perfect blend of relaxation and indulgence.